Since the early 1970s, the Ortu family, has been working with passion in the restaurant business, providing good service and high quality products.
The renowned cuisine is the result of a experience that has been for almost half century, and dedication to quality and attention to the needs of each customer.
The Chefs take care of the selection of the best raw materials, preferring local and seasonal products.
They elaborate the delicious dishes, typical of Sardinian and national cuisine, ranging from fish and meat specialties.
Closed on Wednesday
In addition to the wide selection from our a la carte menu with meat and fish specialities, you can choose from our fixed price menus: Menù ‘percorsi di gusto’ from 35€ and ‘Kid menù’ from 10€
Selection of 7 mixed starters
1 seafood first course + 1 meat first course
Fruit or homemade dessert
1 Water included. Menu for at least 2 people, for all people at the same table.
For more information and bookings call us or send us an email!
Opera realizzata nell’ambito del Patto per lo sviluppo della Città Metropolitana di Cagliari FSC 2014-2020.
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